Red Lobster Review

Red Lobster Review

Blake Longhenry

One of the most famous seafood restaurant's in the U.S. goes by the name Red Lobster. When someone mentions seafood dining Red Lobster is one of the first things to come to mind.

The minute you walk in the restaurant just screams seafood. The walls are covered with a "pirate ship" theme with fish netting, ship steering wheels and fake fish plastered on the walls. The first thing you see when you walk in is the lobster tank. The tank is filled with crawling lobsters that you will soon be able to feast on.  While you are waiting to be served you can watch as the lobsters react to you and the other lobsters.

The main reason why many customers are driven away is because the wait to get in is to long. The wait without reservations is usually around a half hour. So you have togo into a crowded bar where you can get drinks but the stools are usually taken and you have to awkwardly stand in a place where you see the less traffic coming from other customers and waiters. The really is no place to go when you are in the crowded bar and it seems like you are constantly getting in peoples way.

When you asked the waiter for seats they give a big black and red buzzing beeper. When that rings the real fun begins. You are seated by the friendly staff who greet you with whatever drink you desire. They also give you a menu that would give a sea food lover like myself a heart attack. There is so many options to choose from such as crab, shrimp, fish and lobster. The time I chose to go is when they had the All You Can Eat Shrimp Deal. You get to choose from many different options of shrimp. My favorite is the Shrimp Scampi. It is shrimp coated in garlic butter and served steaming hot. My goal was to eat so much shrimp that they would basically be paying me to eat shrimp there. You can choose a new flavor every time you finish your meal.